Lou Tíap offers a unique dining experience with a focus on traditional French cuisine. The restaurant features a daily “Plato du Jour” for lunch, showcasing seasonal ingredients and classic dishes.
Signature dishes include Civet de lièvre à la Royale and Lamproie à la Bordelaise, highlighting the restaurant’s commitment to culinary heritage. The menu also features a variety of options for both meat lovers and vegetarians.
Lou Tíap is dedicated to using local produce, emphasizing a farm-to-table approach. Guests can enjoy a cozy atmosphere while savoring expertly crafted meals.
Information sourced from restaurant website and may be subject to change.
Menu
Blinis of Corn BeansPrice not Shown
Delicate blinis topped with roasted vegetable mirepoix and a perfectly poached egg, creating a harmonious blend of flavors.
Allergens: Celery, Eggs, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 338
Supreme of Free-Range Guinea FowlPrice not Shown
Tender guinea fowl supreme stuffed with trompettes des morts mushrooms and chickpeas, infused with aromatic sage.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 193
Cod Fillet “Fish & Chips” StylePrice not Shown
Crispy battered cod fillet served with aioli and duck fat fries, a gourmet twist on the classic British dish.
Allergens: Eggs, Fish, Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 974
Baba au LaguiolePrice not Shown
A rich and moist cake infused with mushrooms, served with large Parisian-style roasted vegetables for a unique flavor experience.
Allergens: Eggs, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 288
Profiteroles “Belle Hélène”Price not Shown
Classic French profiteroles filled with Williams pear and drizzled with hot chocolate, a delightful dessert to end your meal.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 123
Milhas OccitanPrice not Shown
A traditional Occitan dish featuring almonds, Agen prunes, and a splash of Armagnac, offering a taste of the region’s culinary heritage.
Allergens: Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 244
Toasted Tartine with Goat CheesePrice not Shown
Crispy tartine topped with “Ange&Loup” goat cheese, Gramont honey, and black pepper, served with a refreshing walnut salad.
Allergens: Milk, Tree Nuts, Vegan: No, Vegetarian: No
Estimated Calorie Count: 200
Walnut SaladPrice not Shown
A fresh salad featuring crunchy walnuts and shavings of Laguiole cheese, perfect as a light starter.
Allergens: Milk, Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Cassoulet as in ToulousePrice not Shown
A hearty cassoulet made with corn beans and four types of meat, slow-cooked to perfection for a comforting dish.
Allergens: Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 92
Vanilla Ice CreamPrice not Shown
Creamy vanilla ice cream served with Agen prunes and a splash of Armagnac, a delightful way to finish your meal.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 231
Lou Hitge GrasPrice not Shown
Semi-cooked foie gras served with a prune and chili chutney, accompanied by toasts for a luxurious starter.
Allergens: Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Gascon TartarePrice not Shown
A flavorful tartare made with two duck breasts, pomegranate, shallots, and chives, dressed with “Lou Tíap” vinegar.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 192
Cocotte Egg with Woodland CepsPrice not Shown
A comforting cocotte egg dish featuring woodland ceps and Lomagnol white garlic, served with crispy soldiers.
Allergens: Eggs, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 279
“Caçolet” as in ToulousePrice not Shown
A traditional Toulouse-style caçolet made with corn beans and four meats, slow-cooked for rich flavors.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 128
Rack of LambPrice not Shown
Succulent rack of lamb, expertly cooked to retain its tenderness and flavor, served with seasonal accompaniments.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 169
Royal Hare StewPrice not Shown
A rich and hearty stew made from hare, following a family recipe passed down through generations.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 392
ScallopsPrice not Shown
Perfectly seared scallops, showcasing their natural sweetness and served with a complementary sauce.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Lou SoflèPrice not Shown
A hot soufflé flambéed with Armagnac, offering a unique aroma and a delightful finish to your meal.
Allergens: Eggs, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Selection of Three Seasonal CheesesPrice not Shown
A curated selection of three seasonal cheeses, showcasing the best of local dairy craftsmanship.
Allergens: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 125
VA NU PIEDS 2022Price not Shown
A natural white wine from Domaine La Rune, with no added sulphites, offering a fresh and vibrant taste.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 425
Domaine La Rune, Famille Remon-Mestre – TalairanPrice not Shown
AOP red wine with no added sulphites, showcasing the rich terroir of the region.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 230
AOP Fronton, Négrette & SyrahPrice not Shown
A robust red wine blend that highlights the unique characteristics of the Négrette grape.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
“TAN NAT” 2022Price not Shown
A natural wine from Labranche Laffont, offering a unique flavor profile with a focus on terroir.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 103
VIELLES VIGNESPrice not Shown
AOP Madiran red wine from D. Labranche Laffont, showcasing the depth and complexity of aged vines.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 87
Domaine Pellehaut, Montréal du GersPrice not Shown
IGP Côtes de Gascogne red wine, known for its fruity notes and smooth finish.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 136
Ch. Pellehaut, Montréal du GersPrice not Shown
Côtes de Gascogne rosé wine, perfect for warm days with its refreshing character.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
EROTASUNA 2020Price not Shown
A red wine from Domaine Bordato, showcasing the unique flavors of the Pyrénées Atlantiques region.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 162
Engaged BottlePrice not Shown
AOP Saint Sardos red or rosé wine, offering a delightful taste experience.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
BAISER RETROUVEPrice not Shown
A unique wine experience at Lou Tiap, showcasing the best of local winemaking.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 105
Homemade AmericanoPrice not Shown
A classic Americano made with freshly brewed espresso and hot water, perfect for coffee lovers.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Gascon Mojito “à la Blanche”Price not Shown
A refreshing twist on the classic mojito, featuring local ingredients for a unique flavor.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 84
Apple RosePrice not Shown
A delightful mocktail made with apple, raspberry, lemon, and mint, perfect for a refreshing drink.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 85
TeasPrice not Shown
A selection of fine teas including Green Yunnan and Lapsang Souchong, perfect for a soothing experience.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Armagnac CreamPrice not Shown
A rich and creamy liqueur made from Armagnac, perfect for sipping.
Allergens: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 95
Négrette BrandyPrice not Shown
A smooth brandy made from the Négrette grape, offering a unique flavor profile.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 105
“La 48” Red Williams Pear BrandyPrice not Shown
A delightful brandy made from red Williams pears, perfect for a sweet finish.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 170
Blanche de PellehautPrice not Shown
A chilled Folle Blanche Armagnac, served for a refreshing experience.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 196
Menu Date: 23 October 2023
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Paris’s Vibrant Food Scene
Paris’s food culture is synonymous with buttery pastries, rich sauces, and fresh ingredients — with many restaurants offering multilingual menus for international visitors. Must-try dishes include flaky croissants, classic escargots, steak frites, creamy coq au vin, macarons, and a vast array of cheeses and baguettes.
Want to go deeper into Paris’s flavors, hidden gems, and tips for navigating local menus? Our full Paris Food Scene Guide covers it all.
Experience Paris’s Flavors on a Guided Tour
Why not dive deeper into Paris’s incredible food scene with a guided food tour? Taste authentic pastries, cheeses, charcuterie, local wines, and more at hidden, family-run spots — just like the ones you love in Paris.
Book a highly-rated tour with Devour Tours — popular options include the Le Marais Food Tour (tastings of falafel, cheese, wine, and pastries in one of Paris’s most charming neighborhoods) or the Paris Food & Wine Tour in Saint-Germain (evening stroll with French classics, chocolate, and wine in historic streets).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
81 rue de Bagnolet Paris
GPS
48.858388, 2.400598
Telephone
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