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Cuisine de Bar Paris

Poilâne is an artisanal bakery located in the heart of Saint Germain des Prés, Paris. Established in 1932 by Pierre Poilâne, it has become renowned for its traditional sourdough bread and a variety of baked goods.

Under the leadership of Apollonia Poilâne, the bakery continues to uphold its commitment to quality and craftsmanship, ensuring that each product reflects a unique artisanal process.

Poilâne offers a selection of breads, pastries, and biscuits, all made with carefully sourced ingredients and traditional techniques, making it a beloved destination for both locals and visitors.

Information sourced from restaurant website and may be subject to change.

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Discover Paris’s Vibrant Food Scene

Paris’s food culture is synonymous with buttery pastries, rich sauces, and fresh ingredients — with many restaurants offering multilingual menus for international visitors. Must-try dishes include flaky croissants, classic escargots, steak frites, creamy coq au vin, macarons, and a vast array of cheeses and baguettes.

Want to go deeper into Paris’s flavors, hidden gems, and tips for navigating local menus? Our full Paris Food Scene Guide covers it all.

Read the Full Paris Food Guide →


Experience Paris’s Flavors on a Guided Tour

Why not dive deeper into Paris’s incredible food scene with a guided food tour? Taste authentic pastries, cheeses, charcuterie, local wines, and more at hidden, family-run spots — just like the ones you love in Paris.

Book a highly-rated tour with Devour Tours — popular options include the Le Marais Food Tour (tastings of falafel, cheese, wine, and pastries in one of Paris’s most charming neighborhoods) or the Paris Food & Wine Tour in Saint-Germain (evening stroll with French classics, chocolate, and wine in historic streets).

Book Your Paris Food Tour Now

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    48.862423, 2.364195

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