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Pastaio London

Pastaio, founded by British chef Stevie Parle in 2017, specializes in fresh pasta made daily. The restaurant focuses on affordable and nourishing dishes while being mindful of environmental impact.

The skilled team of pastai handcrafts pasta using the finest seasonal produce sourced from Italy and the UK. They prioritize collaboration with small growers to ensure quality and fair pricing.

Pastaio is committed to delivering incredible quality and excellent value, aiming to provide the best pasta experience possible.

Information sourced from restaurant website and may be subject to change.

Menu

Nocellara Olives£4.00
A selection of briny Nocellara olives, perfect for snacking and sharing.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 120


Pastaio X Wildfarmed Focaccia£5.50
Freshly baked focaccia made with wildfarmed flour, served with olive oil for dipping.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 427


Sardinian Crisp Bread£4.50
Crispy and light Sardinian bread, ideal for pairing with dips or cheese.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 525


Squash Caponata£9.50
A vibrant mix of squash, tomatoes, olives, pine nuts, raisins, and mint, served as a hearty starter.
Allergens: Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 80


Burrata£11.00
Creamy burrata drizzled with extra virgin olive oil, sprinkled with chili and oregano for a flavorful touch.
Allergens: Milk/Dairy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 580


Fennel, Clementine, Raw Brussels Sprouts£9.50
A refreshing salad featuring thinly sliced fennel, sweet clementines, and crunchy Brussels sprouts.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 162


Beef Tartare£16.00
Finely chopped beef seasoned with Jerusalem artichoke, walnuts, beetroot, and Parmesan for a rich flavor.
Allergens: Milk/Dairy, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350


Slow Cooked Tomato Sauce, Basil, Tagliolini£13.00
Delicate tagliolini pasta served with a slow-cooked tomato sauce and fresh basil.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 450


Aglio e Olio£9.50
A classic dish of linguine tossed with garlic, Aleppo chili, parsley, and new season purple garlic.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 400


Cavolo Nero, Capezzana Olive Oil, Chilli, Paccheri£14.00
Paccheri pasta paired with cavolo nero, drizzled with Capezzana olive oil and a hint of chili.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 450


Cacio e Pepe£14.00
A simple yet flavorful spaghetti dish made with Pecorino cheese and Tellicherry pepper.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 450


Brussels Sprouts, Pancetta, Chestnut, Fontina, Gnocchi£17.50
Gnocchi served with sautéed Brussels sprouts, crispy pancetta, chestnuts, and melted Fontina cheese.
Allergens: Milk/Dairy, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 525


Regenerative Farmed Beef Ukrainian Porcini Bolognese£21.50
Tagliatelle topped with a rich Bolognese sauce made from regenerative farmed beef and porcini mushrooms.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 660


Duck Ragu in Valpolicella£22.00
Hand-cut pappardelle served with a savory duck ragu cooked in Valpolicella wine.
Allergens: Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350


Squash, Walnuts, Garlic, Butter, Casarecce£16.50
Casarecce pasta tossed with roasted squash, walnuts, garlic, and butter for a comforting dish.
Allergens: Milk/Dairy, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 450


Red Prawn, Tomato Sauce, Basil, Garlic, Chilli, Parsley, Spaghetti£24.00
Spaghetti served with succulent red prawns in a spicy tomato sauce, garnished with fresh basil and parsley.
Allergens: Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 425


Whole Lobster LinguinePrice not Shown
A luxurious dish featuring linguine tossed with whole lobster and a rich sauce.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350


Panettone Bread & Butter Pudding (for 2)£16.00
A delightful twist on a classic, this bread and butter pudding is made with rich panettone.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350


Affogato (add grappa +£4.00)£6.50
A scoop of vanilla ice cream topped with a shot of hot espresso, with an optional splash of grappa.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420


Ice Cream: Vanilla, Chocolate£7.50
Creamy homemade ice cream available in classic vanilla and rich chocolate flavors.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 532


Sorbet: Fragola Grape, Quince£7.50
Refreshing sorbet made with strawberry grape and quince, perfect for cleansing the palate.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 180


Aperol Spritz£10.50
A refreshing cocktail made with Aperol, prosecco, and a splash of soda, garnished with an orange slice.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 250


Negroni£10.50
A classic Italian cocktail made with gin, Campari, and sweet vermouth, served over ice.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 250


Campari & Soda£8.00
A simple yet refreshing drink combining Campari with soda water, served over ice.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350


Menu Date: 23 October 2023

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


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    ⚠️ Dietary & Allergy Warning
    Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


    Address

    19 Ganton Street, Soho, London, W1F 9BN

    GPS

    51.51288, -0.139173

    Telephone



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