Hotel Villa Retiro is a 5-star hotel and restaurant located in Xerta, Tarragona, known for its unique setting and rich history dating back to 1890. The hotel features a Grand Suite, nine Suites, and nine double rooms, providing a luxurious stay for guests.
The restaurant, led by chef Fran López, is the only establishment in the Baix Ebre region to hold a Michelin star, showcasing exceptional Spanish cuisine. It offers a unique dining experience that combines gastronomy with relaxation.
Information sourced from restaurant website and may be subject to change.
Menu
Starters
Textures de Pedra 2018€63.00
A unique blend of Sumoll, Bastard Negre, and Xarel.lo Vermell, aged for 43 months in bottle.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350
Mains
Desserts
Textures de Pedra 2019€60.00
A continuation of the 2018 blend, showcasing the same varietals with a slightly different profile.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385
Drinks/Beverages
Gamberro 2017€64.00
A robust red wine made from Syrah, Cariñena, and Cabernet Sauvignon, aged for 18 months in French oak.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350
Numanthia 2014€148.00
A powerful wine from the Toro region, made from Tinta de Toro and aged for 12 months in oak barrels.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350
PSI 2021€80.00
A blend of Tinta Fina and other varietals, aged for 18 months in French oak and cement.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350
Torreó de l’Indià 2022€36.00
A blend of Garnacha and Cariñena, aged for 3 months in French oak barrels.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350
La Bandida 2018€63.00
A complex wine from Ribeiro, made from Caiño Longo and Sousón, aged for 11 months in French oak.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350
Gamberrillo Mistela Tinto€9.00
A sweet wine made from Cariñena, aged for 6 months in inox.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350
Gamberrillo Mistela Blanca€9.00
A sweet white wine made from Garnacha Blanca, aged for 6 months in inox.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350
PX 1927€9.00
A rich Pedro Ximénez wine, aged for 5 years in American oak with criaderas and soleras.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385
San Miguel Especial€4.50
A refreshing lager with a 5.4% ABV.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385
San Miguel Selecta€4.50
A toasted lager with a 6.2% ABV.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385
Alhambra Reserva 1925€4.50
A premium lager with a 5.2% ABV.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 462
San Miguel 0,0€4.50
A non-alcoholic lager with 0.0% ABV.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Time out market, moll d’Espanya 5, ciutat vella, Time Out Market, planta 0, Ciutat Vella, 08039 Barcelona, Spain
GPS
41.3750555, 2.1826175
Accuracy
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