This iconic Italian restaurant in London has been serving guests since 1987. Designed by renowned architect Richard Rogers, it features a riverside garden terrace and an open kitchen, creating a unique dining atmosphere.
The restaurant offers a daily changing menu, including a Winter Set Lunch option available for a limited time. Reservations can be made online for up to eight guests, with specific time allocations based on party size.
For larger groups and private dining options, additional information is available in the Events section of the website. The restaurant emphasizes a fine dining experience with a focus on seasonal ingredients.
Information sourced from restaurant website and may be subject to change.
Menu
Pizzetta – Taleggio and River Cafe garden herbs€32.00
A thin, crispy pizza topped with creamy Taleggio cheese and fresh herbs from the River Café garden.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1600
Prosciutto di Parma with Ligurian Honey Moon melon€39.00
Delicate slices of Prosciutto di Parma served with sweet Ligurian honey and fresh Moon melon.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Granchio – Devon Crab with raw zucchini salad, basil, aioli and lemon€40.00
Fresh Devon crab served with a refreshing raw zucchini salad, fragrant basil, aioli, and a squeeze of lemon.
Allergens: Eggs, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 243
Caponata Siciliana – pale aubergine, pine nuts, celery, tomato and sultanas€36.00
A traditional Sicilian dish made with sautéed aubergine, pine nuts, celery, tomatoes, and sweet sultanas.
Allergens: Celery, Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Mazzancolle – split Scottish Langoustines roasted with garlic and parsley€51.00
Succulent Scottish langoustines roasted to perfection with garlic and fresh parsley.
Allergens: Shellfish/Crustaceans, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Carpaccio di Manzo – thinly sliced Beef fillet, summer beetroots and horseradish€39.00
Delicate slices of beef fillet served with vibrant summer beetroots and a hint of horseradish.
Allergens: Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Calamari ai ferri – chargrilled Squid with fresh red chilli and wild rocket€38.00
Tender chargrilled squid served with a kick of fresh red chilli and peppery wild rocket.
Allergens: Molluscs, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Mozzarella di Bufala – broad beans ‘sott’olio,’ mint and Pecorino Romano€38.00
Creamy buffalo mozzarella paired with marinated broad beans, fresh mint, and Pecorino Romano cheese.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 507
Capesante in padella- seared Scottish Scallops with anchovy, Volpaia vinegar, marinated Italian red peppers and marjoram€39.00
Perfectly seared scallops served with anchovy, tangy Volpaia vinegar, marinated peppers, and marjoram.
Allergens: Fish, Molluscs, Shellfish/Crustaceans, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Ravioli di Ricotta di Bufala – with pesto alla Genovese€38.00
Homemade ravioli filled with creamy buffalo ricotta, served with fragrant pesto alla Genovese.
Allergens: Milk/Dairy, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 532
Minestrone Estivo – chilled ridged zucchini & zucchini flower soup€35.00
A refreshing chilled soup made with ridged zucchini and delicate zucchini flowers.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Spaghetti con Aragosta – with Dorset Blue Lobster, chilli and Fiano di Avellino€46.00
Delicious spaghetti tossed with fresh Dorset blue lobster, a hint of chilli, and Fiano di Avellino wine.
Allergens: Shellfish/Crustaceans, Sulphites/Sulfites, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 450
Tagliatelle ai Funghi – Scottish girolles, crème fraîche, parsley and Parmesan€40.00
Fresh tagliatelle served with Scottish girolles, creamy crème fraîche, parsley, and Parmesan cheese.
Allergens: Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 507
Stracci con Pomodorini Gialli – yellow Datterini tomatoes, black olives, Ligurian basil and Buffalo Ricotta€38.00
A vibrant dish featuring yellow Datterini tomatoes, black olives, Ligurian basil, and creamy buffalo ricotta.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 87
Rombo al forno – Turbot tranche wood-roasted with anchovy & rosemary branches, Tuscan roast potatoes and Amalfi lemon€69.00
Wood-roasted turbot served with anchovy and rosemary, accompanied by Tuscan roast potatoes and Amalfi lemon.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Coda di Rospo al forno – Cornish Monkfish roasted in Vermentino and basil with new season’s Cannellini beans, clams and Sicilian tomatoes€68.00
Roasted Cornish monkfish cooked in Vermentino wine, served with Cannellini beans, clams, and Sicilian tomatoes.
Allergens: Fish, Molluscs, Shellfish/Crustaceans, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Trota di Mare ai ferri – Sea Trout chargrilled with smashed black olives, marjoram and Roman zucchini trifolati€69.00
Chargrilled sea trout served with smashed black olives, marjoram, and sautéed Roman zucchini.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 80
Costoletta di Vitello al forno – roasted thick-cut Veal cutlet with salsa rossa cruda and braised fine green beans€69.00
A succulent roasted veal cutlet served with fresh salsa rossa cruda and braised green beans.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Piccione al forno – spatchcocked Anjou Pigeon roasted in Allegrini Valpolicella with thyme, fresh peas, Pancetta Tesa and Italian spinach€68.00
Roasted spatchcocked Anjou pigeon served with Allegrini Valpolicella, thyme, fresh peas, Pancetta Tesa, and spinach.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Costata di Manzo ai ferri – chargrilled Longhorn Beef Ribeye with salsa verde, summer girolles and fresh baked borlotti€69.00
Chargrilled Longhorn beef ribeye served with salsa verde, summer girolles, and freshly baked borlotti beans.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 299
Gelati del River Cafe€12.00
A selection of homemade gelato including caramel, stracciatella, hazelnut, and seasonal sorbets.
Allergens: Milk/Dairy, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 315
Chocolate Nemesis€15.00
A rich and decadent chocolate cake served with a side of cream.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 150
Lemon Tart€15.00
A classic lemon tart with a buttery crust and zesty lemon filling.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 489
Almond Tart with Raspberries€15.00
A delightful almond tart topped with fresh raspberries.
Allergens: Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Summer Pudding with Allegrini Valpolicella€15.00
A traditional summer pudding made with mixed berries and served with a glass of Allegrini Valpolicella.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Pannacotta with Grappa and Roasted Apricots€15.00
Creamy pannacotta infused with grappa and topped with roasted apricots.
Allergens: Milk/Dairy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 608
Biscotti Misti – Noce e Cioccolato, Ricciarelli, Baci di DamaPrice not Shown
A selection of traditional Italian biscuits including walnut and chocolate, ricciarelli, and baci di dama.
Allergens: Tree Nuts, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Formaggi – 3 cheeses€18.00
A selection of three fine cheeses served with accompaniments.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Formaggi – 5 cheeses€30.00
A selection of five fine cheeses served with accompaniments.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Prosecco ‘Superiore’€14.00
A sparkling wine from the Veneto region, known for its crisp and refreshing taste.
Allergens: Sulphites/Sulfites, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Brut Reserve€21.00
A classic Champagne with a blend of Chardonnay, Pinot Noir, and Pinot Meunier grapes.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Brut Rose€26.00
A delightful rosé Champagne with notes of red fruits and a refreshing finish.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Blanc de Blancs€29.00
A premium Champagne made exclusively from Chardonnay grapes, offering elegance and finesse.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 455
Brut Reserve Magnum€210.00
A large format bottle of our classic Champagne, perfect for celebrations.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 591
Most restaurants charge a small cover charge (~€1–3 per person)
Categories: Italian, Seafood, Fine Dining, Desserts, Vegetarian
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Source: Restaurant Website PDF
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: August, 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover London’s Vibrant Food Scene
London’s food culture blends classic British dishes with global influences and multicultural flavors — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include crispy fish and chips, hearty full English breakfast, comforting Sunday roast, savory pie and mash, indulgent sticky toffee pudding, and diverse curries or international street food.
Want to go deeper into London’s flavors, hidden gems, and tips for navigating local menus? Our full London Food Scene Guide covers it all.
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Book a highly-rated tour with Devour Tours — popular options include the Borough Market & London Bridge Food Tour (market tastings of cheese, pie, seafood, and street food) or the East End Food Tour (Brick Lane and Spitalfields with curry, bagels, and historic pub stops).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Thames Wharf, Rainville Rd, London W6 9HA, UK
GPS
51.4839988, -0.2242253
Telephone
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