Restaurant Louis, led by chef Stéphane Pitré, was a distinguished fine dining establishment recognized with a Michelin star from 2019 to 2024. The restaurant offered a variety of tasting menus that showcased seasonal ingredients and culinary artistry.
After a decade of operation, Restaurant Louis closed its doors on December 12, 2025, due to challenging economic conditions. The chef expressed gratitude towards patrons, suppliers, and supporters who contributed to its success.
The restaurant was known for its intimate atmosphere and open kitchen, allowing guests to experience the culinary process while enjoying dishes inspired by the chef’s roots and travels.
Information sourced from restaurant website and may be subject to change.
Menu
Girolles from the Auvergne WoodsPrice not Shown
Delicate girolle mushrooms sautéed to perfection, showcasing the earthy flavors of the Auvergne region.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Line-Caught CodPrice not Shown
Fresh cod, gently cooked at 52° in Japanese cherry leaves, served with Swiss chard for a light yet flavorful dish.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Limousin BeefPrice not Shown
Tender cuts of Limousin beef, expertly prepared to highlight its rich flavor and melt-in-your-mouth texture.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 219
Cucumber – TonicPrice not Shown
A refreshing cucumber sorbet infused with ginger, served with sparkling quinine water for a unique palate cleanser.
Allergens: Eggs, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 84
Pastilla FigsPrice not Shown
A sweet and savory pastry filled with figs, spices, and nuts, offering a delightful twist on traditional pastilla.
Allergens: Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 225
Chocolate-Passion JewelsPrice not Shown
Decadent chocolate treats infused with passion fruit, creating a luxurious dessert experience.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 180
Brut Champagne Charles HeidsieckPrice not Shown
A classic brut champagne with notes of citrus and brioche, perfect for celebrating any occasion.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
AOC Rosé Champagne Léonce d’AlbePrice not Shown
A beautifully balanced rosé champagne with hints of red berries and floral notes, ideal for a refreshing sip.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Pic Saint Loup “La bergerie de l’Hortus” Domaine de l’HortusPrice not Shown
A robust red wine with rich fruit flavors and a hint of spice, perfect for pairing with hearty dishes.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 209
Bourgueil “Cuvée Prestige” Philippe BoucardPrice not Shown
This wine offers a deep color and complex aromas of black fruits, making it a great companion for red meats.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 87
A.O.C. Bourgogne Domaine Pierre BoissonPrice not Shown
A classic Burgundy with elegant tannins and a bouquet of red berries, showcasing the terroir of the region.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 539
Crozes-Hermitage “Les Pends” Domaine des EntrefauxPrice not Shown
A full-bodied wine with notes of dark fruit and a touch of oak, perfect for those who enjoy a bold red.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 149
I.G.P. Côtes Catalanes “Mon Ptit Pithon” Olivier PithonPrice not Shown
A vibrant white wine with citrus and floral notes, offering a refreshing taste that pairs well with seafood.
Allergens: Fish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Domaine du Clos des Fées “Les sorcières” Hervé BizeulPrice not Shown
This wine presents a complex profile with hints of stone fruits and minerality, making it a delightful choice.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 104
Dry Vouvray “Le haut-lieu” Domaine HuetPrice not Shown
A dry Chenin Blanc with a crisp acidity and flavors of apple and honey, perfect for pairing with light dishes.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Sancerre “Les Chambrate” Domaine VacheronPrice not Shown
A classic Sancerre with bright acidity and notes of grapefruit and flint, ideal for enjoying with fresh salads.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Menu Date: 23 October 2023
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Paris’s Vibrant Food Scene
Paris’s food culture is synonymous with buttery pastries, rich sauces, and fresh ingredients — with many restaurants offering multilingual menus for international visitors. Must-try dishes include flaky croissants, classic escargots, steak frites, creamy coq au vin, macarons, and a vast array of cheeses and baguettes.
Want to go deeper into Paris’s flavors, hidden gems, and tips for navigating local menus? Our full Paris Food Scene Guide covers it all.
Experience Paris’s Flavors on a Guided Tour
Why not dive deeper into Paris’s incredible food scene with a guided food tour? Taste authentic pastries, cheeses, charcuterie, local wines, and more at hidden, family-run spots — just like the ones you love in Paris.
Book a highly-rated tour with Devour Tours — popular options include the Le Marais Food Tour (tastings of falafel, cheese, wine, and pastries in one of Paris’s most charming neighborhoods) or the Paris Food & Wine Tour in Saint-Germain (evening stroll with French classics, chocolate, and wine in historic streets).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
23 Rue de la Victoire Paris
GPS
48.875045, 2.338794
Telephone
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