ORGANIC DELI GAJYUMAARU Tokyo

愛菜食堂がじゅま〜る offers a variety of organic bento delivery options, catering to diverse dietary needs including gluten-free and plant-based meals. Their menu features seasonal specialties and popular dishes like curry and rice bowls.

The restaurant also provides catering services for events, ensuring a delightful dining experience with beautifully presented organic dishes. They focus on using high-quality ingredients to create flavorful meals.

Located in Shinjuku, the establishment is committed to serving healthy and delicious food, making it a great choice for both locals and visitors seeking nutritious options.

Information sourced from restaurant website and may be subject to change.

Menu

Seasonal Special: Eight-Spice Bento¥2,000
A seasonal bento packed with beneficial properties, presented in a lucky “Eight-Spice” wooden box, including meat, fish, seasoned rice, and 5 to 6 side dishes.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 122

Iwate Prefecture’s Free-Range Chicken Thigh in Black Vinegar Sauce Bento¥1,380
Tender chicken thigh marinated in black vinegar, creating a rich and flavorful bento.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 999

Iwate Prefecture’s Free-Range Chicken Thigh Marinated in Honey Miso Grilled Bento¥1,380
Juicy chicken thigh grilled to perfection with a sweet honey miso marinade.
Allergens: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 707

Domestic Beef and Pork Mixed Hand-Formed Hamburger with Miso Demi-Glace Sauce Bento¥1,680
A hearty hamburger patty made from a blend of beef and pork, served with a rich miso demi-glace sauce.
Allergens: Celery, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1098

Grilled Silver Cod Marinated in Saikyo Miso Bento¥1,580
Delicately grilled silver cod, marinated in sweet saikyo miso for a rich flavor.
Allergens: Fish, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 899

Grilled Swordfish with Homemade Onion Koji and Salted Tomato Sauce Bento¥1,480
Flavorful grilled swordfish topped with a unique onion koji and salted tomato sauce.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 707

Salted White Fish Fried with Koji and Topped with Special Green Onion Salt Sauce Bento¥1,280
Crispy fried white fish seasoned with koji and a special green onion salt sauce.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600

Iwate Prefecture’s Free-Range Chicken Thigh Marinated in Ginger Miso Grilled¥1,680
Grilled chicken thigh marinated in a fragrant ginger miso, perfect for gluten-free diets.
Allergens: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 242

Iwate Prefecture’s Free-Range Chicken Thigh Grilled with Salted Koji and Homemade Tomato Sauce & Grilled Cheese Bento¥1,680
A delicious grilled chicken thigh served with a savory tomato sauce and melted cheese.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1060

Grilled Salmon Belly Marinated in Salted Koji Bento¥1,680
Rich and flavorful salmon belly, grilled to perfection with a salted koji marinade.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 988

Grilled Silver Cod Marinated in Mirin Bento¥1,680
Tender silver cod grilled with a sweet mirin marinade for a delightful taste.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 493

Ginger-Flavoured Bonito Fried Bento¥1,680
Crispy fried bonito with a hint of ginger, perfect for a gluten-free meal.
Allergens: Bonito, Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600

Soy Meat VEGE Bibimbap Bowl¥1,100
A vibrant bibimbap bowl featuring soy meat and a variety of fresh vegetables.
Allergens: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 440

Millet Fries VEGEN Nori Bento¥1,680
Crispy millet fries served in a bento with nori for a unique flavor experience.
Allergens: Seaweed, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1072

Soy Meat and Organic Vegetable Black Vinegar Sauce Bento¥1,480
A satisfying bento featuring soy meat and organic vegetables in a tangy black vinegar sauce.
Allergens: Soy, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 650

Carrot Gluten-Free Fried Bento¥1,480
A delightful fried carrot dish, perfect for those seeking gluten-free options.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 728

Halal Chicken Tomato Cheese Grilled Bento¥2,000
Grilled halal chicken with a savory tomato and cheese topping, perfect for Muslim-friendly meals.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 964

Grilled Swordfish with Curry Mayo Bento¥1,800
Delicious grilled swordfish paired with a flavorful curry mayo sauce.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 544

Halal Beef Sukiyaki Bento¥2,500
Tender halal beef prepared in a traditional sukiyaki style, served in a bento.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 650

Domestic Pork Mince and Free-Range Egg Salted Koji Keema Curry¥1,200
A flavorful keema curry made with domestic pork mince and served with a free-range egg.
Allergens: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 665

Domestic Chicken Breast and Free-Range Egg Waterless Tomato Curry¥1,200
A rich tomato curry made with domestic chicken breast, served without water for intense flavor.
Allergens: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 931

Iwate Prefecture’s Free-Range Chicken Thigh Salted Koji Fried with Nara Pickles Tartar Rice Bowl¥1,100
A delicious rice bowl featuring fried chicken thigh with a unique tartar sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1056

Natural Beef Stroganoff with Grass-Fed Butter Rice¥1,800
A rich and creamy beef stroganoff served over buttery grass-fed rice.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 915

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.